Easter Sunday Brunch – April 16th

Events, Food, Specials

From crocuses to warmer, longer days – there are many happy signs of Spring here in Vermont. One of our first favorite moments of the season is Easter Brunch here at the Inn. It’s a great time to celebrate with family and friends while you indulge in a leisurely buffet of fresh delicious dishes prepared by our chef for this special day. Enjoy a relaxing meal, go for a hike on our trails, visit with our alpacas, play games in our tavern.

Call or email for reservations: 802-375-6516 or info@westmountaininn.com

Easter Sunday Brunch Menu
Sunday, April 16th • 11-2pm
Adults $25.95  •  Kids 12 and under $14.95

Muffins, Croissants, Coffee Cake and Bagels

Assorted Smoked Seafood

Fresh Fruit Platter

Assorted Vermont Cheeses

Mediterranean Tortellini Salad
with Cherry Tomatoes, Maplebrook Mozzarella and Pesto

Chilled Crabmeat and Sweet Potato Salad
with Sweet Peppers, Arugula and Goat Cheese

Maple Sausage and Bacon

Homefry Casserole

Main Dishes

Cinnamon French Toast with Mixed Berry Compote

Cheese Blintzes with Raspberry Sauce

Warm Chicken Salad

Hazelnut-encrusted Salmon with Oranges and Sage

Maple Glazed Country Ham

Fresh Omelettes Made To Order

Sweet Endings

A Selection of Homemade Desserts